Family Compote Recipes Breads Chili Cake Candy Desserts Pilaff Potatoe Puddings Rice Salad Soups Tofu Veggies
1/4 cup apple juice
Add juice and raisins to a large pot and cook for a few minutes. Add
apples and pears. Cook for 5 more minutes. Add coconut shreds and
water as needed to achieve desired consistency. Add lemon zest. Cook a
few more minutes to soften the dried coconut.
Chill before serving.
1/4 cup raisins
6 apples, cored and diced
2 pears, cored and diced
1/3 cup shredded coconut
1 cup water
Pinch lemon zest